Can Celery Help You Burn Calories? The Truth about Negative-Calorie Foods

Read time: 2 mins 15 sec

Hello, everyone! As a physician who's been practicing medicine for nearly a decade, I've heard many questions about negative-calorie foods. Do they exist? Do they help with weight loss? Let's get to the heart of the matter with some of the questions I have answered for my patients.

Q: What are negative calorie foods?

A: You've probably heard of the magical notion of negative calorie foods. Imagine crunching on a piece of celery and burning calories as you chew. Sounds incredible, right? But is it true? Well, not exactly.

The idea is that your body uses more calories to digest these foods than the foods contain. However, there's no scientific evidence to prove this. Still, these low-calorie, high-fiber foods are good for you because they're chock-full of vitamins and minerals.

Q: Can these foods help me lose weight?

A: Weight loss is all about using more calories than you take in. So, eating foods that are low in calories and high in fiber (like fruits, veggies, and whole grains) can help.

These so-called negative-calorie foods can fill you up without adding many calories to your daily intake. They're like that best friend who's always there for you but never oversteps their bounds.

Q: What is my resting metabolic rate, and how does it affect weight loss?

A: Think of your resting metabolic rate (RMR) as the number of calories your body needs to perform essential functions like breathing and pumping blood when you're at rest. It's like the gas your car needs when idling. The higher your RMR, the more calories you burn even when you're not exercising.

Negative-calorie foods can't directly increase your RMR, but getting more active can. Being active and walking helps you burn more calories and lose weight.

Q: Can I lose weight just by eating negative-calorie foods?

A: Now, that question could give a dietitian nightmares. While these foods are healthy, they shouldn't be all you eat.

A balanced diet is like a well-tuned band. Each nutrient plays its part, and together, it orchestrates beautiful music —your health. If you only eat these foods, you'll miss out on necessary nutrients like protein, healthy fats, and complex carbs.

Q: What are some common negative calorie foods?

A: Even though we've busted the myth of negative calories, these foods are still excellent choices for your diet. Think celery, cucumbers, grapefruit, lettuce, broccoli, zucchini, spinach, and tomatoes.

And let's not forget the favorites—apples and berries. They're like the dessert heroes of your weight loss journey, flying in to rescue you from the villains of high-calorie sweets!

Q: How can I add these foods to my diet?

A: Here's the fun part. Try making a low-calorie, high-fiber salad with mixed greens, cucumbers, and tomatoes. Throw in some sliced apples or berries for a sweet surprise.

You can also make a delicious smoothie with spinach, berries, and almond milk. It's like a green party in a glass!

In conclusion, while negative-calorie foods aren't magic, they can be superstars in your weight loss journey. They're low in calories, high in fiber, and filled with nutrients. And they help when you replace high-calorie processed foods such as a cookie or bag of chips with these low-calorie foods. But remember, they're just part of the picture.

Here's to healthy eating and weight loss success. Remember, every step (and every bite) matters!

Dr. Gopi Vora

Board Certified by the American Osteopathic Board of Internal Medicine and Diplomate of the American Board of Obesity Medicine.

She specializes in Obesity Medicine in adults.

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